1 November, 2014 – Saturday
Nomad Chef: Day of the Dead Dinner!
In the spirit of the Dia de los Muertos we’ll pay our tribute to the dead with Mexican food, particularly from Oaxaca! We’ll serve plenty of tequila to splash on the ground in honor of fallen friends and family members, and everyone else who has ever died. This day is known in Mexico as a day (and night) of partying! Where better than at the Nomad Chef?
Please join us and a group of lovely strangers for this Saturday evening dinner!
Our meal will include an aperitif, starter, main course and pudding.
A vegetarian option is always available.
£40 per adult as contribution for food – you bring your own wine or alcoholic beverage.
Buy tickets here.
The address will be sent out two days before the event.