24 December, 2014 – Saturday
Nomad Chef: Christmas Eve Dinner!
Sugar plums and stockings, oysters and wine… all of us creatures ready to dine. Please join us at the Nomad Chef for Christmas Eve! We will be serving yummy egg nog, telling and listening to lovely tales about 2014.
In honor of my years in the south of France, and super Bruno the sous chef’s roots, we’ll be curating a meal combining French
traditions (fois gras, salmon and oysters) with some of our favorite fusion goodies. This intimate dinner is open to everyone and anyone who wants to be surrounded by love, laughter and good food. Last year was a blast. This year will be as good or better!
This dinner is open to adults and (well behaved) children and as always there will be vegetarian options.
We don’t want anyone to be lonely on Christmas.
Buy tickets here.
£40 per adult as contribution for food – you bring your own wine or alcoholic beverage. £20 for kinds between 10 and 14, and no charge for children under 10, but parents must keep an eye on their own kids as it will be a full house.
Buy tickets here.
The address will be sent out two days before the event.